Shrimp Zoodles Scampi
This delicious recipe is easy to make, gluten and dairy free and super yummy. We love our simple renition of this classic dish!
Ingredients
- 1 cup cherry tomatoes halved
- 1 lb shrimp peeled and deveined
- 3 cloves garlic chopped
- 5 zucchini spiralized
- pure avocado spray
- olive oil
- salt
- pepper
Instructions
- Heat a pan over medium heat and spray with avocado oil
- Add 1 clove of chopped garlic, allow to heat
- Next add the cherry tomatoes - allow to get warm and soft, a few minutes
- Add the shrimp to the plan, and continue to cook on low-medium heat - flipping every few minutes to make sure we heat on all sides
- While the shrimp are cooking, spiralize the zucchini noodles
- Place spirazlied zucchini in the plan with the shrimp, add extra garlic and allow to cook altogether, stirring every few minutes until zoodles are soft
- Once the zoodles are soft, serve and enjoy! Add extra salt and pepper and a dash of good quality olive oil on top for flavor.