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Roasted Garlic Cauliflower Hummus

Servings: 6
Cook Time45 mins
Total Time1 hr

Ingredients

  • head cauliflower roasted
  • 1/4 cup olive oil use 2 Tbsp to roast
  • 1 Tbsp minced garlic
  • 1 Tbsp manuka honey
  • 2 Tbsp tahini

Instructions

  • Preheat oven to 375 degrees F
  • Cut cauliflower and drizzle with olive oil
  • Roast for 40 minutes or until tender
  • Remove cauliflower and allow to cool
  • Combine in a food processor or blender- all ingredients
  • Blend until smooth
  • Serve with your favorite veggies or crackers
  • Garnish with chickpeas and your favorite herbs if you'd like!
Course: Snack
Cuisine: vegan
Keyword: allergy friendly, Gluten Free, vegan