Italian Marinade
Servings: 4
Ingredients
- 1/2 cup white wine
- 1/2 cup lemon juice
- 2 Tbsp olive oil
- 1 Tbsp minced onion
- 1 Tbsp minced garlic
- Pinch black peppercorn
- 1 Tbsp oregano (dried)
- 1 Tbsp basil (dried)
- 1 Tbsp thyme (dried)
- Pinch salt
- 1 Tbsp dried onion powder
Instructions
- Combine all ingredients in a small mixing bowl- and whisk together
- Use as a marinade for your veggies, or meat- marinade for at least 30-60 minutes for the most flavor